Recipe to Make the Best Chocolate Pudding In 5 Minutes

Recipe to Make the Best Chocolate Pudding In 5 Minutes

Are you wondering about how you can make 5-minute delicious chocolate pudding at home? To create ease for you we are today bringing the most time-efficient recipe of your favorite chocolate pudding. You will only need 5 minutes to prepare it and then keep it in the hot display of your bakery or restaurant. Before we begin let us tell you that chocolate pudding is a rich and easy to make dessert and a mouth-watering treat for your family and guests.

Ingredients Required To Make Chocolate Pudding

There are not many ingredients that you will require for this recipe and also you don’t have to spend extra bucks for creating this sweet treat. First you will need about 2/3 cups of sugar, ¼ cup cocoa ( a core ingredient of a chocolate pudding), 2 ¼ cups of milk, 3 tablespoons of cornstarch, ¼ teaspoon salt, 2 teaspoons of vanilla ( we would prefer to use vanilla extract rather than vanilla essence as vanilla extract is the pure form of vanilla) and a tablespoon of butter ( butter will add a bit of richness and a glossy look to the chocolate pudding, you can skip butter if you do not want to add any kind of fat).


First, in a medium-sized saucepan, you will need to combine sugar, cocoa, cornstarch, and salt with the help of a whisk. Add milk in the mixture and continue to whisk. Heat it until the mixture starts simmering over medium heat. Cook for about 1 to 2 minutes until the mixture becomes thick and bubbly. Now, remove from the heat and add vanilla extract and butter (optional). Pour the pudding into your favorite dessert glass and put it in the chiller for at least one hour.

How To Make Chocolate Pudding Recipe In Microwave

We are additionally providing you a quicker way to make chocolate pudding recipe in microwave. The procedure is pretty much the same just as preparing in a saucepan on the heat with little alternates in instructions.

For preparing this recipe in microwave, stir sugar, cocoa, cornstarch, and salt in a large microwave-safe bowl; slowly stir in milk. Microwave at high (100%) about 7 to 10 minutes or until the mixture comes to a full boil, you need to keep stirring every few minutes then stir in butter and vanilla. Pour the pudding into a dessert dish or cup and cool.

Real-Quick Dressing For Your Chocolate Pudding

You can serve your chocolate pudding in a variety of ways such as instant frosting cream or whipped cream from your local grocery store. Just create a swirl on top of chilled chocolate pudding cup along with a fresh piece of cherry or strawberry on top. You can even use chocolate shaves on the top of frosting or chocolate sprinkles and even dust of cocoa powder would be great to add more temptation in your chocolate dessert look.

Making chocolate pudding recipe is super simple and even light on your budget. You can try making it in the microwave or just normally but we promise that you will love it.

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